If you are from Italy, you sure know a lot about pizzelle. When you were a child, I bet you grew up eating tons of this! Every household in Italy has their traditional recipe they have followed for...

Celery salt belongs to the salt family, and it is commonly used as a flavoring agent in our foods and recipes. Interestingly, in understanding what celery salt is, you need to grasp is that a...

Cornbread is simply a deli that is made with cornmeal. If you base your expectation over the ingredient, it would seem like there is nothing special about cornbread at all! But what goes with...

Onions may very well be one of the most popular pantry staples. They are found in kitchens across the globe and come in many different varieties. But, as many times as you have purchased and cooked...

Cabbage is a wonderful nutritious vegetable. You can buy it anywhere, it’s not expensive, and there are a lot of ways to cook them! What can you eat it with? Well, if you steam it, you can...

Burnt food is one of the most common kitchen disasters that occurs every day. This is disastrous in the sense that cannot be undone. You will have no choice but to start over again if you haven't...