Biscuits are best enjoyed when they’re hot straight from the oven. But what if they’re already cold and stale? You can still revive them back to their best quality by choosing any of the options that I’ll present below on how to reheat biscuits effectively. When you have a cookie press, it’s too easy to tom…
Dessert and Appetizer
Are You Dreaming of the Best Silicone Baking Mat?
Kitchen gadgets are some of my favorite things to look at and try out. I’ve used all kinds of cooking equipment to improve taste, quality, and the appearance of my food from parchment paper, waxed paper, aluminum, various sprays and while some work, some get sticky, and others make things greasy, I needed something better. Silicone…
How to Make Chocolate Christmas Cookies with Crushed Candy Cane
Christmas is arguably the most awaited holiday of the calendar year. Who doesn’t look forward to giving and receiving gifts and enjoying sumptuous meals? And who doesn’t like eating sweet treats like Christmas cookies? The answers must be “None.” You don’t need to be a person with the so-called sweet tooth to like Christmas cookies….
The Best Pizzelle Maker You Want To Choose From
If you are from Italy, you sure know a lot about pizzelle. When you were a child, I bet you grew up eating tons of this! Every household in Italy has their traditional recipe they have followed for generations. Now if you are far from home and you want to make your own, or if you’re…
Find Out Which Among This 5 Best Butane Torch Is The Best For You
A butane torch is nothing but a miniaturized blow torch. Yes, it is a tool derived from a metal workshop! A blow torch is a tool that can cut and weld metal together. Amazingly, if you make that tool smaller, you get the best butane torch. Just a palm-sized equipment to give out some amazing…
How to Choose the Best Candy Thermometer of the Century
Homemade candies are fun to make and can be more flavorful than your store-bought candies. But making them is a little difficult. Especially when you don’t have a way to measure the temperature of your candy while cooking! The good thing is, you can always have the best candy thermometer! Without it, you may end up…
4 Easy Ways to Make your Soup Less Salty
Burnt food is one of the most common kitchen disasters that occurs every day. This is disastrous in the sense that cannot be undone. You will have no choice but to start over again if you haven’t burnt your kitchen with it! Under cooked food is embarrassing and dangerous as salmonella thrives on raw meat….
How to Make Vegan Chocolate with 7 Optional Serves
The sweet and delicious appeal of chocolate makes everyone want to grab a chunk or more at any time of the day. If you are used to the typical chocolate attraction and for some health reasons you are no longer keen on it, you just might have a fresh go at it with the vegan…
How to Make a Vegan Cake with No Eggs
When I was introduced to the world of vegan living about ten years ago, I was patient to learn routines and most importantly, what substitutes I can use when preparing my meals. To understand how to make a vegan cake with no eggs, you need to know what alternative you can use in place of…